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It was...chawklit beer!

Started by Cain, January 11, 2009, 12:13:06 PM

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LMNO

Sushi, for example, is fresh dead fish.


The way my leftover boulliebase smelled yesterday is waaaay not fresh dead fish.

Sir Squid Diddimus

yeah, fresh dead fish. sushi.

it tastes like all the things combined that make sushi awesome.

Mesozoic Mister Nigel

I like beers that are not at all sweet. If it's light and not sweet I would probably like it with sushi... I can't stand heavy beers with sushi.

I hate anything sweet or fruity, with the exception of Orange Blossom and Strawberry Blonde. They're fruity, but dry.
"I'm guessing it was January 2007, a meeting in Bethesda, we got a bag of bees and just started smashing them on the desk," Charles Wick said. "It was very complicated."


East Coast Hustle

Quote from: Squid-diddle on January 13, 2009, 06:40:52 AM
best beer for sushi


it has crystalized ginger in it.
it kinda tastes like a mix of ginger, wooden chopsticks and fresh dead fish.
it's weird.

nail on the muthafuckin head.
Rabid Colostomy Hole Jammer of the Coming Apocalypse™

The Devil is in the details; God is in the nuance.


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