RASPEBALL/KUMLE/KLUBB/KOMPE

[EK WAFFLR]

Freeky, maybe it helps to think of slightly large-ish gnocci.

Oookay, thanks Trip.

This is true. Me mum calls them the Norwegian Gnocci.

[Freeky]

Freeky, maybe it helps to think of slightly large-ish gnocci.

Oookay, thanks Trip.

This is true. Me mum calls them the Norwegian Gnocci.

I've never had gnocci, but I looked them up and the internet said they're like dumplings, so these are like, two generalizations away from being dumplings.  Which is close enough until I have eaten them.

[EK WAFFLR]

WHY IS IT IN METRIC????

BECAUSE METRIC IS THE ONE TRUE WAY OF MEASURING EVERYTHING!

Proof: You guys use Metric Ton in curses over there. Hollywood has taught me that.

[Don Coyote]

WHY IS IT IN METRIC????

BECAUSE METRIC IS THE ONE TRUE WAY OF MEASURING EVERYTHING!

Proof: You guys use Metric Ton in curses over there. Hollywood has taught me that.

[Mesozoic Mister Nigel]

They are big round potato noodle balls!

[Luna]

Needs more bacon.  Maybe cooked and crumbled up in them...

[trippinprincezz13]

Sounds delicious. I love finding new uses for potatoes.

[stupid question]

Just to make sure I'm reading this right, I want to shred some raw potatoes AND some already boiled potatoes and mash them together with everything else? I can see how that would work, but just want to make sure.

[/stupid question]

[EK WAFFLR]

Sounds delicious. I love finding new uses for potatoes.

[stupid question]

Just to make sure I'm reading this right, I want to shred some raw potatoes AND some already boiled potatoes and mash them together with everything else? I can see how that would work, but just want to make sure.

[/stupid question]

Yep.

Needs more bacon.  Maybe cooked and crumbled up in them...

I have done that a few times. Iz nice.

[Triple Zero]

I just made these. VERY GOOD

except I fucked em up too cause I made the mistake of thinking there was water in the dough mixture, which there isn't. DONT DO THAT.

It was because halfway I realized I didnt have a grater anymore to grate the raw potatoes with so I figured, let's add a splash of water and attack it with the stick blender! Which worked, except the splash of water was too much and then I used up all my wheat flour to try and get it dryer and then I even added some corn flour, but it kind of ended up like a thick sludge.

So I had to kind of dump spoons of it into the boiling water, which kind of works, but they're not balls and the outcome is a bit snotty. Which is why I won't provide pics.

However large amounts of syrup make everything better!

Now I'm gonna boil some more because of all the flour adding I have ZILLIONS of this stuff.

[Triple Zero]

And mine seem to be done within 7 minutes, not 20. Perhaps cause they're smaller.

I believe what I'm making is similar to what Austrians call Spaetzl. But those are even more smaller and irregularly shaped, and served with cheese and bacon, like mac&cheese, sort of.

[LMNO]

Spaetzl is awesome.  That is all.

[Triple Zero]

Spaetzl is awesome.  That is all.

Indeed. As they say in Austria,

WA SCHIFOAN IST DES LEIWANSTE WOS MA SIE MA VOSTEHN KOAN!

[Nephew Twiddleton]

Sounds delicious. I love finding new uses for potatoes.

FUCK YEAH!!!!!

Spaetzl is awesome.  That is all.

Indeed. As they say in Austria,

WA SCHIFOAN IST DES LEIWANSTE WOS MA SIE MA VOSTEHN KOAN!

Uh, yeah, fuck yeah... I think.



Anyway, Worffle Ayern, I gert a kwuhstion fer yer. What kind of serp der yer use fer therse? Is it maple serp like from Vermont or Canada or some kind of crazy serp from Yerp? (Yerp is the cerntinernt that yer and Trerp live ern.)

[Triple Zero]

I used molasses syrup. Which is what we put on pancakes and such.

I dunno what he used, cause that yellow stuff doesn't look like syrup to me.

[navkat]

Pleeease someone cook for meeeeee...