Toots and the Maytals- 54 46 That's My Number
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News:
Several times a month, I will be in a store aisle reaching for something and feel a hand going up the inside of my thigh. When I turn around to find myself alone with a woman, and ask her if she would prefer me to hold still so she can get a better feel for the situation, oftentimes she will act "shocked" claiming nothing had happened, it must be somebody else...
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#1
Two vast and trunkless legs of stone / Re: Suu demands to know what you are listening to!
March 02, 2009, 05:39:31 AMToots and the Maytals- 54 46 That's My Number
#2
Two vast and trunkless legs of stone / Re: Suu demands to know what you are listening to!
March 02, 2009, 01:55:18 AM
The Kinks- Village Green Preservation Society
#3
Discordian Recipes / Re: I feel like this belongs here:
February 10, 2009, 11:02:24 PMQuote from: The Lord and Lady Omnibus Fuck on February 10, 2009, 05:49:40 PM
IT'S ALL GROSS.
you're telling me you wouldn't eat BACONAISE?
#4
Discordian Recipes / I feel like this belongs here:
February 10, 2009, 04:38:39 AM #5
Discordian Recipes / Re: wonton soup!
February 10, 2009, 04:37:42 AM
I'll make more tomorrow and post pictures/recipe. it's not exactly the same as the stuff you get at take out places but it was really really good.
#6
Discordian Recipes / wonton soup!
February 07, 2009, 07:11:01 PMdelicious. I feel so self sufficient. At this rate i'll never order take out again.
#8
Discordian Recipes / Re: eat this:
January 10, 2009, 08:38:52 PM
well look at ya'll bein' all fancy with words n' stuff.
#9
Discordian Recipes / Re: Growing up is hard to do
January 07, 2009, 03:25:14 PMQuote from: Squid-diddle on January 07, 2009, 08:24:45 AM
is semolina flour starchy?
we make our pasta from that.
seems less starchy than regular flour, sure as shit makes better pasta, but i dont know if it's "healthy'.
of course, i dont really know what healthy is, since i live off a diet of grease and anger.
anger is a great calorie burner btw.
isn't most pasta made from semolina anyway?
Anyway... if you want less fat in your diet it follows that you should eat less meat. I'm not saying you should go vegetarian, but it might behoove you to get a little better acquainted with tofu and the like.
#10
Discordian Recipes / Re: eat this:
January 06, 2009, 02:30:48 AMQuote from: Kai on January 04, 2009, 06:30:41 PM
egg drop soup is so easy. its just a matter of me being able to get Phaeophytes at the grocers (don't think I can).
wtf are phaeophytes?
#11
Discordian Recipes / Re: eat this:
January 04, 2009, 04:31:47 PM
yeah it's a lot easier to make egg drop soup than I thought it would be. Just make sure that the eggs are completely beaten and there are no big clumps of egg white left or else you'll just have big clumps of egg in your soup as opposed to the nice long strands.
#12
Discordian Recipes / eat this:
January 04, 2009, 02:58:22 AMseaweed egg drop soup.
http://appetiteforchina.com/seaweed-egg-drop-soup
it was really, really good. I put something like half as much seaweed in as the recipe calls for though, cause otherwise that just seemed like waay too much seaweed.
but yeah. yum
#13
Discordian Recipes / Re: gingerbread, anyone?
December 21, 2008, 07:00:19 AM
ooh that looks good. I'm looking more for a gingerbread recipe, as in something to stick in a loaf pan and possibly make some glaze to drizzle over, but i'm planning on making gingerbread cookies too.
the problem i've found with gingerbread is that most recipes are very similar but some are heavenly and some are reeeeeally bad.
the problem i've found with gingerbread is that most recipes are very similar but some are heavenly and some are reeeeeally bad.
#14
Discordian Recipes / gingerbread, anyone?
December 21, 2008, 04:14:56 AMAnyone have a good recipe they've tried?
#15
Two vast and trunkless legs of stone / Re: out of context text message thread!
December 04, 2008, 05:46:09 AMVomit on him anyway. Please? For me?
DUDE BEER PONG KEG STANDS AND DATE RAPE FOR THE WIN
I like to believe that leslie ann levine is in love with the chimbley sweep.