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Yeah, and it tastes pretty good, too.

I don't mind baking with eggs, tho.....just as long as I don't have to taste the nasty things.

Vegans are wussies!  Seriously. My sister eats only raw foods.

i like vinegar and mayo on my fries.

also Doc, you can slice taters, coat em in olive oil s&p and bake em at 425 till crispy and they're still good.

Wooooo......

Yeah, or you can use PAM spray, but olive oil is best, and this is basically the recipe I was going to send you.
Only I use sea salt cuz it's better for you and tastes better, too.

goddamn juggalos.   no, I am not down with the clown, motherfucker.

I can't stand them, either.

But I can only hate to a degree.  They always seem so happy about their assholery.

Devil Squirrel is engaged to a juggalo. No shit.

No.

(How can she be engaged?)

Yup. 

I can't quite wrap my brain around it, though. 

How old is she now???

And a juggalo? 

16, almost 17.

And yeah, a juggalo.

TOO YOUNG TO BE ENGAGED.

Yup

goddamn juggalos.   no, I am not down with the clown, motherfucker.

I can't stand them, either.

But I can only hate to a degree.  They always seem so happy about their assholery.

Devil Squirrel is engaged to a juggalo. No shit.

No.

(How can she be engaged?)

Yup.  

I can't quite wrap my brain around it, though.  

How old is she now???

And a juggalo?  

16, almost 17.

And yeah, a juggalo.

My kid met him and she says he seems like a nice, although shy, guy.

goddamn juggalos.   no, I am not down with the clown, motherfucker.

I can't stand them, either.

But I can only hate to a degree.  They always seem so happy about their assholery.

Devil Squirrel is engaged to a juggalo. No shit.

No.

(How can she be engaged?)

Yup. 

I can't quite wrap my brain around it, though. 

The eurospags have it right, mayonnaise is the superior french fry condiment.  Ketchup is a bastard condiment.  I shall hate it forever.

Vinegar, you fucking spags.

I can respect that.

But I can't have french fries anymore.

Can you have potatoes? Because if you can, I'll shoot you a great recipe for homemade, almost fat-free french fries.

goddamn juggalos.   no, I am not down with the clown, motherfucker.

I can't stand them, either.

But I can only hate to a degree.  They always seem so happy about their assholery.

Devil Squirrel is engaged to a juggalo. No shit.

OMG........I'd forgotten all about Utah frysauce. It's probably the best food ever to come from my homeland. I want some. Now!!!

That is why I never make "space" food anymore. Weed makes me very meh if I get too much and it's fucking hard to dose properly in food, as well as that if you get it wrong you're stuck with that for at least four hours, but I heard of people feeling all woozy for like 2 days after (and god fuck, after four hours of being stoned it gets BORING AS HELL)

No kidding it gets boring. And two days of feeling woozy would totally piss me off. 

These truffles will be awesome for sleeping purposes. They'll also be great for when the pain is at it's worst, because I have to go to bed when it's really bad, anyway.

Wow, those are delicious! And so strong..........HFLS wanted me to eat a whole truffle last night, and I'm so glad I didn't listen because the little bit I ate put me into a stupor and wiped me out for the rest of the night. I'm thinking that half a truffle just before bedtime is the way to go.

It's going to be hard because they taste so good, tho.

Is it ready yet?



Bella,

Can not wait

Nope. Mine will have to be eggless - but it will be even better that way.
I'll just use one of these homemade egg substitutes, instead. 


# 2 tbsp cornstarch = 1 egg
# 2 tbsp arrowroot flour = 1 egg
# 2 tbsp potato starch = 1 egg
# 1 heaping tbsp soy powder + 2 tbsp water = 1 egg
# 1 tbsp soy milk powder + 1 tbsp cornstarch + 2 tbsp water = 1 egg.
# 1 banana = 1 egg in cakes.

They should all be fired, then thrown into jail.......let's see how they like living under constant scrutiny by authority.

That's a great idea.  A crockpot is very close to the top of my wish list......right after a new hibachi. It'll be too hot to cook indoors again soon.