ITT SUU IS YOUR BARTENDER.

[Suu]

You can post mine.   

What the hell was your's again?

Oh, the "This is going to get me in trouble..."

2 parts Coconut Rum (We used Coconut Jack)
1 part Chambord
2 parts Orange Juice
Splash Ginger Ale

In a highball, combine and shake the first 3, and then add the ginger ale when finished for a bit o' fizz. This shit tastes like candy.

I recommend using a jigger to measure the alcohol, because it will smooth the edges of a free pour.

[Suu]

Blood for Blight! Blood for Blight!

(also, bump)

Oh boy...

The Bloody Blight

2 parts potato vodka, if you demand luxury, get Chopin. If you don't care...well, it's your liver. Blue Ice American Vodka is distilled from Idaho's Russet Burbank Potato. I don't drink vodka, so you'll have to test it for yourself.
2 parts V-8 Original
1 part Cuervo 1800 SILVER (for the smokyness)
Splash Tobasco Chipotle
Splash Olive Brine
Dash Angostura Bitters

Shake contents and pour over ice into a Bloody Mary glass, or large highball tumbler. Optional to rim glass with lime juice (REAL, not Rose's!) before adding beverage.

Garnish: pierce an olive, lemon, lime, and smoked dried chili pepper (chipotle) with a toothpick, and place over glass. Celery leaves are optional if you're THAT KIND of Bloody Mary drinker. If you have the smokey scotch to waste, say like a Highland Park or other very peat-bog infused Islay delicacy, a splash of that in there would add to the flavor, but I can guarantee that nothing from Islay will be affordable enough to use even a splash, you're going to want to sip it yourself.

[Nephew Twiddleton]

Fuck yeah! This sounds like my kind of drink.

I'll garnish with the chipotle, and I hate celery in anything. That stuff is for rabbits.

[Salty]

Hit me!

[Cardinal Pizza Deliverance.]

But I don't drink alcohol. My beverage would probably end up some semi-frozen blend of Pepsi and NesQuik.

[Sexecutioner Chao Tight]

You can post mine.   

What the hell was your's again?

Oh, the "This is going to get me in trouble..."

2 parts Coconut Rum (We used Coconut Jack)
1 part Chambord
2 parts Orange Juice
Splash Ginger Ale

In a highball, combine and shake the first 3, and then add the ginger ale when finished for a bit o' fizz. This shit tastes like candy.

I recommend using a jigger to measure the alcohol, because it will smooth the edges of a free pour.

I usually make something like this... only 7Up for ginger ale and no Chambord... now I needs to get Chambord.  Yes, very much like candy only much more fun!