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Tzatziki and burger wrap

Started by Faust, January 04, 2008, 01:05:56 AM

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The Littlest Ubermensch

#30
January 06, 2008, 11:53:51 PM
I'm a weakling who just buys Tzaziki at the store rather than making it, but it is some delicious stuff. I'm definitely going to have to start piling it on hamburgers.
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Mesozoic Mister Nigel

#31
January 07, 2008, 12:21:56 AM
I didn't know you could buy it!

Mix some chopped onions and parsley into your burger, and you've got something approximating kafta.
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Sepia

#32
January 15, 2008, 10:21:54 PM
Quote from: LMNO on January 04, 2008, 01:52:08 PM
For extra thickness, line a sieve with cheesecloth placed over a bowl, and dump the yogurt into the sieve.  Let it sit in the fridge overnight.  Next day, discard excess liquid from the bowl.  The yogurt should be the consistency of a soft cheese.

Use this liquid as a baguette starter.
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